Ngati ndinu mwini bizinesi, mukudziwa kuti kulongedza katundu kumagwira ntchito yofunika kwambiri pakutsatsa malonda anu.Chimodzi mwazinthu zoyambira pakuyika ndi chizindikiro.Zolemba pamalonda anu sizimangothandiza kuzindikira zomwe zili mu botolo kapena mtsuko, komanso ndi chida champhamvu chotsatsa.Zimathandizira kudziwitsa zamtundu, zimalumikizana ndi zinthu zofunika kwambiri, ndipo koposa zonse, zimapangitsa kuti chinthu chanu chiwonekere.
Ogula akamayang'ana malonda anu, chinthu choyamba chomwe amawona ndi chizindikiro.Ichi ndichifukwa chake ndikofunikira kuwonetsetsa kuti mwasankha zilembo zoyenera pazogulitsa zanu.
Kusankha kwa zinthu zolembera zabwino kwambiri kumadalira kwambiri malo omwe mankhwala anu angakumane nawo.Kusankha zolembera zoyenera ndizofunikira kwambiri pamabotolo ndi mitsuko yomwe imatha kukhala ndi chinyezi, kutentha, kapena firiji.Nkhaniyi ikufotokoza zinthu zina zofunika kuziganizira posankha zilembo zamabotolo agalasi ndi mitsuko.
Kutengera zomwe mumagulitsa komanso momwe makasitomala anu amazigwiritsira ntchito, mungafune kuyang'ana zotsatirazi pazolembapo.
Zoletsa kutentha:
Tengani mitsuko ya makandulo mwachitsanzo, yomwe nthawi zambiri imakhala ndi kutentha kwakukulu kwa nthawi yayitali.Simukufuna kuti makasitomala anu aziwona zolemba zawo zikusenda kapena kusanduka zofiirira ndikugwiritsa ntchito.Kusankha chizindikiro chosamva kutentha kuonetsetsa kuti mitsuko yanu ya makandulo ikuwoneka bwino kuyambira pakuyaka koyamba mpaka komaliza.
Low pH kapena High Acid Resistant:
Ketchup ndi ma sauces ena omwe nthawi zambiri amagulitsidwa m'magalasi amakhala ndi asidi wambiri.Kutsika kwa pH ndi acidity yayikulu kumatha kuwononga mitundu ina ya zilembo mwachangu kwambiri.Ngati mukuyang'ana zilembo zamasosi anu, yang'anani zosankha zomwe sizingawonongeke ngati zina mwazinthu zanu zidontha kapena kutayikira.
Chinyezi:
Zakumwa zomwe zimayikidwa m'mabotolo agalasi zimatha kukhala zophimbidwa ndi condensation nthawi zambiri.Zimakhalanso zachilendo kuika vinyo kapena mowa mufiriji mu chidebe cha ayezi, zomwe zingapangitse kuti pakhale chinyezi.Pachifukwa ichi, zolemba za zakumwa ziyenera kukhala zosagwirizana kwambiri ndi chinyezi.Kaya botolo liri mufiriji, mu chidebe cha ayezi, kapena pa countertop, mukufuna kuti mankhwala anu aziwoneka bwino kwambiri.Zolemba zamapepala zonyowa zomwe zimatuluka ndi kusenda sizipereka chithunzi chabwino cha mtundu wanu.
Kusamva Mafuta:
Zogulitsa monga mafuta ophikira ndi msuzi wa chilili zimatha kudontha pamitsuko.Mitundu ina ya zilembo, monga pepala lopanda laminated, imakonda kuyamwa mafuta, zomwe zimapangitsa kuti chizindikirocho chideke kapena kutayika.Kusankha zilembo zokhala ndi laminated kapena zolemba zopangidwa ndi zinthu zopangidwa ngati poliyesitala kumapangitsa kuti zilembo zanu ziziwoneka bwino ngakhale zitatayika pakagwiritsidwa ntchito.
Mapangidwe a chizindikirocho ndi ofunikiranso kukopa chidwi chamakasitomala komanso kufotokozera kufunikira kwa chinthucho.Nawa malingaliro opangira cholembera chodziwika bwino.
Khalani osavuta:
Pewani kudzaza zilembo zanu ndi zambiri kapena zinthu zamapangidwe.M'malo mwake, yang'anani kwambiri pa dzina la chinthucho, zofunikira zake, ndi mtundu wake.
Sankhani mtundu woyenera:
Utoto umakhala ndi gawo lofunikira pakukopa chidwi chamakasitomala ndikusintha mawonekedwe amtundu wanu.Sankhani mitundu yomwe ikugwirizana ndi malonda anu ndi mtundu wanu.
Chithunzi chapamwamba:
Ngati mumagwiritsa ntchito zithunzi pamalebulo anu, onetsetsani kuti ndi zapamwamba komanso zogwirizana ndi malonda anu.Zithunzi zowoneka bwino kapena zosafunikira zitha kupangitsa kuti chinthu chanu chiwoneke ngati chosachita bwino.
Kujambula:
Mafonti omwe mumasankha pamalebulo anu amatha kufotokozera zambiri za umunthu wa chinthu chanu komanso kalembedwe kake.Onetsetsani kuti mwasankha font yomveka bwino komanso yogwirizana ndi mtundu wamalonda anu.
Mabotolo agalasi & mitsuko yokhala ndi zilembo mwachitsanzo:
Pomaliza:
Zolemba ndi njira yosavuta komanso yofunika yolimbikitsira bizinesi yanu.Sankhani zilembo zoyenera kwambiri pazogulitsa zanu.Ngati muli ndi mafunso okhudzana ndi zolemba, musazengereze kutitumizira imelo kapena macheza amoyo!Gulu lathu ndi lokonzeka kupereka chithandizo chachangu komanso chapadera pabizinesi yanu.
Ngati mukufuna zinthu zathu, chonde omasukaLumikizanani nafe:
Titsatireni Kuti Mumve Zambiri
Nthawi yotumiza: Oct-19-2023